42 in stock
These 1 ft Hatch Red Chile Ristras are available fresh in New Mexico in the early middle of the chile season every year. Typically they are available fresh locally by Labor Day, which coincides with the Hatch Chile Festival. Red chile is the mature version of green chile, and takes a few weeks longer to fully mature. For more information, check out our page, chile ristras. In case you are looking for a great Southwestern home decor piece, these are a great option! There isn’t a more distinctive decoration in New Mexico than a chile ristra, and these are a great piece at an affordable price! Even better, they are fully edible, and can be blended into a great red chile sauce next year when you want to refresh your decorations!
There is a lot of information about how to store or cook with ristras in our ristra FAQ as well.
Read this if you want to find the best place to hang your ristra.
Red chile ristras made with Sandia chile from Hatch, New Mexico. Ristras are a great decoration to make guests feel welcome. It is a great looking piece that can not only add color to your kitchen, but your meals as well. Dried ed chile is a fundamental part of New Mexican cuisine, and chile ristras are the best way of storing dried red chile.
